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Wine Dinner Menu 2022

In addition to this exquisite menu, there will be a sparkling wine reception

 and wine served with each of the first three courses. 


  

Roasted golden beet salad, whipped ricotta, honey-chili vinaigrette, toasted pepitas, arugula.


House-made lumache pasta, diavolo tomato sauce, 

basil breadcrumbs, parmesan.


Roasted faroe island salmon, carrot citrus puree, cauliflower pistachio couscous, olive oil.


Seasonal dessert 


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